Manchester Metropolitan University

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Making use of the fantastic range of local produce from the region

Beef from Lancashire Dukes Moore Farm

Charcuterie meats from Woodall’s, the Lake District

The Cheshire Cheese Company

Seasonal fruit and vegetables from local farms supplied through Oliver Kay

Bread from Thatchers in Stockport

Fish from M&J Seafoods (MSC accredited )

Mineral water is supplied by Peros – the proceeds of sales from ‘One Water’ are used to fund clean water projects in Africa

 

More about our industry accreditations

MMU Awards